| Live crab | 600g |
| Glutinous rice | 600g |
| Garlic | 6 pieces |
| Dried lotus leaf | 1 piece |
| Spring Onion | 1 sprig |
| Coriander | 1 sprig |
| Chopped Ginger | 1 tbsp |
| Oil | For stir-fry |
| Seasoning : | |
| Salt | 1 tsp |
| Chicken Power | 1 tsp |
| Light Soy sauce | 4 tsp |
| Dark Soy sauce | 2 tsp |
| Sugar | 2 tsp |
****For Full Recipe, Please go following website***
http://letscookchinesefood.com/chinese-recipe-steamed-crab-with-glutinous-rice/
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