| Fish – Horsehead | 1 whole (600g) |
| Spring Onion (Chopped) | 1 sprig |
| Salt | 1 tsp |
| Oil | 2 tbsp for frying |
**For complete steps, please visit this site**
http://letscookchinesefood.com/chinese-recipe-fried-fish-horsehead/
| Fish – Horsehead | 1 whole (600g) |
| Spring Onion (Chopped) | 1 sprig |
| Salt | 1 tsp |
| Oil | 2 tbsp for frying |
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