Friday, October 11, 2013

Tuesday, July 16, 2013

Tuesday, June 11, 2013

Chinese Recipe : Cantonese Red Bean Dumpling

Ingredient for 20 pcs  Black Glutinous Rice500 g Glutinous Rice1200 g ... http://p.ost.im/p/dbFHwv

Chinese Recipe : Cantonese Red Bean Dumpling




Ingredient for 20 pcs 
Black Glutinous Rice500 g
Glutinous Rice1200 g
Red Bean500 g
Salted Egg10 pcs
Bamboo Leaves40 pcs (wrapping style "a")
80 pcs (wrapping style "b")
String 
Salt 5 tsp
Oil 10 tbsp

**For Complete Recipe, please visit**
http://letscookchinesefood.com/chinese-recipe-cantonese-red-bean-dumpling/

Chinese Recipe : 1-2-3-4-5 Spareribs




Rice Wine 1 tbsp
Vinegar 2 tbsp
Sugar 3 tbsp
Light Soy Sauce 4 tbsp
Water 5 tbsp
Pork Spareribs 600 g
Ginger few slices

**For Complete Recipe, please visit**
http://letscookchinesefood.com/chinese-recipe-1-2-3-4-5-spareribs/

Chinese Recipe : Stir-fried Soybean Sprouts with Beef



Seasoning for Beef: 
Beef (Sliced)200 g
Sugar1/2 tsp
Oil1/2 tbsp
Cornstarch1 tbsp
  
 For Stir-fry the Soybean Sprouts: 
 Soybean Sprouts 600 g
 Ginger (pounded) 1 Slice
 Oil 2 tbsp
 Salt 1/2 tsp
 Water 1/2 cup
  
 For Stir-fry the Beef: 
 Oil 1.5 tbsp
 Light Soy Sauce 1 tbsp
 Garlic (pounded) 1 clove
 Chinese Chives 150 g
 Water 2 tbsp
 
**For Complete Recipe, please visit**
http://letscookchinesefood.com/chinese-recipe-stir-fried-soybean-sprouts-with-beef/